At the Le Vieux Pommier restaurant you will be greeted by an atmosphere of serenity and kindness, accompanied to the table you can begin a real culinary journey in the Aosta Valley.
You can, for example, start your journey with an Assiette of Aosta Valley mixed cold cuts such as the famous Jambon de Bosses, Saint-Marcel ham and Arnad lard.
TRADITIONAL DISHES
If you are looking for a particular taste you can push yourself to high altitude, remaining comfortably seated at the table, thanks to our salad of the mountain pastures with warm goat cheese and many other appetizers.
Our kitchen will be able to whet your appetite with traditional Aosta Valley and national dishes. If you want to cross the peaks of Mont Blanc you will find a wide range of dishes from the French cuisine.
LARGE ROOMS
The tradition and typical cuisine of Courmayeur can only be found at Le Vieux Pommier.
Large rooms where you can taste all the dishes of our restaurant and savor our long history.
THE BAR
Le Vieux Pommier is also a place of passage near the center of Courmayeur.
Here, in addition to enjoying the dishes of our restaurant and resting in our rooms, you can also stop for a quick stop at our bar.
AND FOR WINE LOVERS...
The restaurant’s cellar can offer you a selection of Aosta Valley and national wines.
The Le Vieux Pommier restaurant uses quality raw materials such as meats, cold cuts and cheeses from local businesses and activities.
